Bacillus amyloliquefaciens | 10 billion CFU/g

Bacillus amyloliquefaciens | 10 billion CFU/g

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What is Bacillus amyloliquefaciens?

Bacillus amyloliquefaciens is a biofungicide and bactericide to control garden-based plant diseases; it is a species of bacterium belonging to the Bacillus genus. Bacillus amylolquefaciens is considered a biocontrol bacterium that is known for its proficiency in root colonization. Specifically, this bacterium fights against plant root pathogens in a variety of settings including, aquaculture, agriculture, and hydroponics. One of the ways that the bacterium fights against pathogens is by out-competing the pathogen in question and has shown effectiveness against a variety of root pathogens that harm crop output in the agricultural and hydroponic communities. 

Appearance: Brown/yellow powder

Minimum Viable Count: 10 Billion CFU/g

Storage:

  1. Keep in a cool, dry place under average temperature.
  2. Avoid sun exposure.
  3. Seal after each use.
  4. Use regularly after opening.

Shelf Life: Freshness guaranteed for 18 months in well-sealed condition and stored at or below 18 C / 64 F. Do not freeze.

Agricultural/feed grade. 

Warning: This product is not intended for human consumption.