What is Bacillus amyloliquefaciens?
Bacillus amyloliquefaciens is a biofungicide and bactericide to control garden-based plant diseases; it is a species of bacterium belonging to the Bacillus genus. Bacillus amylolquefaciens is considered a biocontrol bacterium that is known for its proficiency in root colonization. Specifically, this bacterium fights against plant root pathogens in a variety of settings including, aquaculture, agriculture, and hydroponics. One of the ways that the bacterium fights against pathogens is by out-competing the pathogen in question and has shown effectiveness against a variety of root pathogens that harm crop output in the agricultural and hydroponic communities.
Appearance: Brown/yellow powder
Minimum Viable Count: 10 Billion CFU/g
- Keep in a cool, dry place under average temperature.
- Avoid sun exposure.
- Seal after each use.
- Use regularly after opening.
Shelf Life: Freshness guaranteed for 18 months in well-sealed condition and stored at or below 18 C / 64 F. Do not freeze.
Warning: This product is not intended for human consumption.